The Atosa ACEF-10 10 Lb. Countertop Electric Fryer provides a compact and efficient solution for professional kitchens requiring dedicated frying capacity for low-volume specialty items. Constructed with heavy-duty stainless steel, it is engineered to withstand the daily rigors of a commercial environment while remaining easy to clean. The 120V operation makes it a versatile addition to any cook line, allowing culinary teams to produce consistent, crispy results for appetizers or side dishes without the need for high-voltage electrical modifications.

The fryer is equipped with a precise thermostat that allows for temperature adjustments between 21.1°C - 190.5°C (70°F – 375°F), ensuring optimal heat control for different battered or breaded products and consistent results. Features a single 10 Lbs. oil tank that is removable, allowing for efficient cleaning and oil management. Comes equipped with 2 nickel-plated baskets featuring a heat-resistant handle, designed to provide a comfortable grip and safe operation.

It has an integrated high-temperature manual reset control that prevents overheating during extended use. The fryer is an excellent addition to prep lines that require localized frying without the footprint of floor-model equipment. Each unit includes a wire mesh crumb screen to help maintain oil quality by catching loose food particles during the cooking process.

• Restaurant Size Recommendation: Suitable for small establishments, food trucks, or concession stands with low-to-medium volume frying needs
• Maintenance Advice: Ensure the unit is unplugged and oil is cooled before cleaning. Lift the swing-up heating elements to remove the tanks for washing. Wipe the stainless steel surfaces daily to prevent grease accumulation and check the manual reset if a tank fails to reach temperature.
• Manufacturer's Warranty: Atosa provides a 1-year parts and labor warranty on this model.