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Blodgett XR8-G Natural Gas Mini Rotating Rack Bakery Convection Oven - 110,000 BTU
Blodgett XR8-G natural gas mini rotating rack oven hold up to (8)18" x 26" baking pans and rotates continuously.
Features:
- Indirect-fired with in-shot burners
- Internal steamer system
- Holds 8 pans (18” x 26”) based on 4” adjustable slide spacing
- Digital programmable controls
- Separate bake and steam times
- Cool-down mode
- Blower delay
- Two speed, 3/4 horsepower, convection motor with automatic thermal overload protection
- Pre-plumbed gas and water lines
- Stainless steel heat exchanger system
- Control panel rotates out for easy access
Specifications:
Voltage: 120
Hertz: 60
Phase: 1
Amps: 15
HP: 3/4
Material: Stainless Steel
Dimensions (W x D x H): 48 1/4 in.x 40 1/4 in.x 75 in.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Blodgett XR8-G Natural Gas Mini Rotating Rack Bakery Convection Oven - 110,000 BTU
Blodgett XR8-G Natural Gas Mini Rotating Rack Bakery Convection Oven - 110,000 BTU
Blodgett XR8-G natural gas mini rotating rack oven hold up to (8)18" x 26" baking pans and rotates continuously.
Features:
- Indirect-fired with in-shot burners
- Internal steamer system
- Holds 8 pans (18” x 26”) based on 4” adjustable slide spacing
- Digital programmable controls
- Separate bake and steam times
- Cool-down mode
- Blower delay
- Two speed, 3/4 horsepower, convection motor with automatic thermal overload protection
- Pre-plumbed gas and water lines
- Stainless steel heat exchanger system
- Control panel rotates out for easy access
Specifications:
Voltage: 120
Hertz: 60
Phase: 1
Amps: 15
HP: 3/4
Material: Stainless Steel
Dimensions (W x D x H): 48 1/4 in.x 40 1/4 in.x 75 in.
$6,556,599.00
Blodgett XR8-G Natural Gas Mini Rotating Rack Bakery Convection Oven - 110,000 BTU—
$6,556,599.00
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Blodgett XR8-G natural gas mini rotating rack oven hold up to (8)18" x 26" baking pans and rotates continuously.
Features:
- Indirect-fired with in-shot burners
- Internal steamer system
- Holds 8 pans (18” x 26”) based on 4” adjustable slide spacing
- Digital programmable controls
- Separate bake and steam times
- Cool-down mode
- Blower delay
- Two speed, 3/4 horsepower, convection motor with automatic thermal overload protection
- Pre-plumbed gas and water lines
- Stainless steel heat exchanger system
- Control panel rotates out for easy access
Specifications:
Voltage: 120
Hertz: 60
Phase: 1
Amps: 15
HP: 3/4
Material: Stainless Steel
Dimensions (W x D x H): 48 1/4 in.x 40 1/4 in.x 75 in.
