EFI RCTRS-12G-4B 36" Gas 4-Burner Range With 12" Left Side Griddle - 148,000 BTU
- Stainless steel front, back, sides, kick plate, back guard, and high shelf
- Four heavy-duty lift-off cast iron burners rated at 25,000 BTU/hr each
- 12” x 12” cast iron top grates for durability and even heat distribution
- 12" left-side griddle with 3/4” thick polished steel plate
- Grease trough for efficient cleanup on griddle models
- Spacious oven interior: 26.5” x 26” x 14”
- Oven burner rated at 27,000 BTU/hr with 100% safety shut-off
Description
The EFI RCTRS-12G-4B 36" Gas 4-Burner Range with 12" Left Side Griddle - 148,000 BTU is a versatile solution for commercial kitchens that require both open burners and a griddle in one compact unit. Featuring four heavy-duty lift-off cast iron burners, each rated at 25,000 BTU/hr, this range delivers the power needed for searing, boiling, and sautéing, while the 12" left-side griddle provides a dedicated surface for pancakes, burgers, sandwiches, and more. Its 3/4” thick polished steel griddle plate and grease trough ensure excellent heat retention, even cooking, and efficient cleanup.
This range also includes a spacious oven (26.5” x 26” x 14”) powered by a 27,000 BTU/hr burner, designed for baking, roasting, and finishing a wide range of dishes. With stainless steel construction on the front, sides, back, kick plate, and high shelf, the EFI RCTRS-12G-4B is built to withstand heavy daily use. The oven comes with multiple rack positions, one chrome rack standard (additional racks available), and a 100% safety shut-off system for peace of mind. Compact yet powerful, it’s the perfect multi-purpose cooking station for restaurants, diners, and catering kitchens.
Specifications
| Specifications | |
|---|---|
| Model | RCTRS-12G-4B |
| Width | 36 Inches |
| Depth | 31 Inches |
| Height | 57.38 Inches |
| Number of Burners | 4 |
| Griddle Size | 12 Inches |
| Gas Type | Natural Gas or Propane |
| Total BTU/hr | 148,000 (NG) 140,000 (LP) |
| Oven Size | 26.5" x 26" x 14" |
| Material | Stainless Steel |
| Product Type | Commercial Range |
ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards.
ETL Sanitation List This item demonstrates compliance to North American sanitation standards
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EFI RCTRS-12G-4B 36" Gas 4-Burner Range With 12" Left Side Griddle - 148,000 BTU
EFI RCTRS-12G-4B 36" Gas 4-Burner Range With 12" Left Side Griddle - 148,000 BTU
- Stainless steel front, back, sides, kick plate, back guard, and high shelf
- Four heavy-duty lift-off cast iron burners rated at 25,000 BTU/hr each
- 12” x 12” cast iron top grates for durability and even heat distribution
- 12" left-side griddle with 3/4” thick polished steel plate
- Grease trough for efficient cleanup on griddle models
- Spacious oven interior: 26.5” x 26” x 14”
- Oven burner rated at 27,000 BTU/hr with 100% safety shut-off
Description
The EFI RCTRS-12G-4B 36" Gas 4-Burner Range with 12" Left Side Griddle - 148,000 BTU is a versatile solution for commercial kitchens that require both open burners and a griddle in one compact unit. Featuring four heavy-duty lift-off cast iron burners, each rated at 25,000 BTU/hr, this range delivers the power needed for searing, boiling, and sautéing, while the 12" left-side griddle provides a dedicated surface for pancakes, burgers, sandwiches, and more. Its 3/4” thick polished steel griddle plate and grease trough ensure excellent heat retention, even cooking, and efficient cleanup.
This range also includes a spacious oven (26.5” x 26” x 14”) powered by a 27,000 BTU/hr burner, designed for baking, roasting, and finishing a wide range of dishes. With stainless steel construction on the front, sides, back, kick plate, and high shelf, the EFI RCTRS-12G-4B is built to withstand heavy daily use. The oven comes with multiple rack positions, one chrome rack standard (additional racks available), and a 100% safety shut-off system for peace of mind. Compact yet powerful, it’s the perfect multi-purpose cooking station for restaurants, diners, and catering kitchens.
Specifications
| Specifications | |
|---|---|
| Model | RCTRS-12G-4B |
| Width | 36 Inches |
| Depth | 31 Inches |
| Height | 57.38 Inches |
| Number of Burners | 4 |
| Griddle Size | 12 Inches |
| Gas Type | Natural Gas or Propane |
| Total BTU/hr | 148,000 (NG) 140,000 (LP) |
| Oven Size | 26.5" x 26" x 14" |
| Material | Stainless Steel |
| Product Type | Commercial Range |
ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards.
ETL Sanitation List This item demonstrates compliance to North American sanitation standards
Files
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
- Stainless steel front, back, sides, kick plate, back guard, and high shelf
- Four heavy-duty lift-off cast iron burners rated at 25,000 BTU/hr each
- 12” x 12” cast iron top grates for durability and even heat distribution
- 12" left-side griddle with 3/4” thick polished steel plate
- Grease trough for efficient cleanup on griddle models
- Spacious oven interior: 26.5” x 26” x 14”
- Oven burner rated at 27,000 BTU/hr with 100% safety shut-off
Description
The EFI RCTRS-12G-4B 36" Gas 4-Burner Range with 12" Left Side Griddle - 148,000 BTU is a versatile solution for commercial kitchens that require both open burners and a griddle in one compact unit. Featuring four heavy-duty lift-off cast iron burners, each rated at 25,000 BTU/hr, this range delivers the power needed for searing, boiling, and sautéing, while the 12" left-side griddle provides a dedicated surface for pancakes, burgers, sandwiches, and more. Its 3/4” thick polished steel griddle plate and grease trough ensure excellent heat retention, even cooking, and efficient cleanup.
This range also includes a spacious oven (26.5” x 26” x 14”) powered by a 27,000 BTU/hr burner, designed for baking, roasting, and finishing a wide range of dishes. With stainless steel construction on the front, sides, back, kick plate, and high shelf, the EFI RCTRS-12G-4B is built to withstand heavy daily use. The oven comes with multiple rack positions, one chrome rack standard (additional racks available), and a 100% safety shut-off system for peace of mind. Compact yet powerful, it’s the perfect multi-purpose cooking station for restaurants, diners, and catering kitchens.
Specifications
| Specifications | |
|---|---|
| Model | RCTRS-12G-4B |
| Width | 36 Inches |
| Depth | 31 Inches |
| Height | 57.38 Inches |
| Number of Burners | 4 |
| Griddle Size | 12 Inches |
| Gas Type | Natural Gas or Propane |
| Total BTU/hr | 148,000 (NG) 140,000 (LP) |
| Oven Size | 26.5" x 26" x 14" |
| Material | Stainless Steel |
| Product Type | Commercial Range |
ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards.
ETL Sanitation List This item demonstrates compliance to North American sanitation standards
