EFI RCTRS-24G-6B 60" Gas 6-Burner Range With 24" Left Side Griddle - 252,000 BTU
- Stainless steel front, back, sides, kick plate, back guard, and high shelf
- Six heavy-duty lift-off cast iron burners rated at 25,000 BTU/hr each
- Durable 12" x 12" cast iron top grates
- Dual ovens with interior size of 26.5” x 26” x 14”
- 24-inch polished steel griddle plate with grease trough for easy cleanup
- Stainless steel oven burners and pilots with 100% safety shut-off
- Multiple position oven rack guides with one chrome rack per oven
Description
The EFI RCTRS-24G-6B 60" Gas 6-Burner Range with 24" Griddle - 252,000 BTU is designed to meet the demands of busy commercial kitchens. With six powerful lift-off cast iron burners rated at 25,000 BTU/hr each, you’ll have the performance needed for sautéing, simmering, frying, and boiling. The addition of a 24-inch griddle with a 3/4” thick polished steel plate provides excellent heat retention, allowing you to prepare pancakes, burgers, sandwiches, and more with ease. The built-in grease trough ensures quick cleanup, keeping your cooking area efficient and hygienic.
Constructed with a stainless steel front, back, sides, kick plate, and high shelf, this unit is built for durability and long-lasting use in demanding restaurant environments. Dual ovens, each measuring 26.5” x 26” x 14” and powered by stainless steel burners rated at 27,000 BTU/hr, deliver reliable baking and roasting performance. Safety is a priority with oven pilots equipped with 100% shut-off features, while multiple rack positions and included chrome racks give you the flexibility needed for different menu items. With optional casters and additional racks available, the EFI RCTRS-24G-6B is the perfect all-in-one solution for professional kitchens looking for maximum versatility and efficiency.
Specifications
| Specifications | |
|---|---|
| Model | RCTRS-24G-6B |
| Width | 60 Inches |
| Depth | 31 Inches |
| Height | 57.38 Inches |
| Number of Burners | 6 |
| Griddle Size | 24 Inches |
| Gas Type | Natural Gas or Propane |
| Total BTU/hr | 252,000 (NG) 240,000 (LP) |
| Oven Size | 26.5" x 26" x 14" |
| Material | Stainless Steel |
| Product Type | Commercial Range |
ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards.
ETL Sanitation List This item demonstrates compliance to North American sanitation standards
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EFI RCTRS-24G-6B 60" Gas 6-Burner Range With 24" Left Side Griddle - 252,000 BTU
EFI RCTRS-24G-6B 60" Gas 6-Burner Range With 24" Left Side Griddle - 252,000 BTU
- Stainless steel front, back, sides, kick plate, back guard, and high shelf
- Six heavy-duty lift-off cast iron burners rated at 25,000 BTU/hr each
- Durable 12" x 12" cast iron top grates
- Dual ovens with interior size of 26.5” x 26” x 14”
- 24-inch polished steel griddle plate with grease trough for easy cleanup
- Stainless steel oven burners and pilots with 100% safety shut-off
- Multiple position oven rack guides with one chrome rack per oven
Description
The EFI RCTRS-24G-6B 60" Gas 6-Burner Range with 24" Griddle - 252,000 BTU is designed to meet the demands of busy commercial kitchens. With six powerful lift-off cast iron burners rated at 25,000 BTU/hr each, you’ll have the performance needed for sautéing, simmering, frying, and boiling. The addition of a 24-inch griddle with a 3/4” thick polished steel plate provides excellent heat retention, allowing you to prepare pancakes, burgers, sandwiches, and more with ease. The built-in grease trough ensures quick cleanup, keeping your cooking area efficient and hygienic.
Constructed with a stainless steel front, back, sides, kick plate, and high shelf, this unit is built for durability and long-lasting use in demanding restaurant environments. Dual ovens, each measuring 26.5” x 26” x 14” and powered by stainless steel burners rated at 27,000 BTU/hr, deliver reliable baking and roasting performance. Safety is a priority with oven pilots equipped with 100% shut-off features, while multiple rack positions and included chrome racks give you the flexibility needed for different menu items. With optional casters and additional racks available, the EFI RCTRS-24G-6B is the perfect all-in-one solution for professional kitchens looking for maximum versatility and efficiency.
Specifications
| Specifications | |
|---|---|
| Model | RCTRS-24G-6B |
| Width | 60 Inches |
| Depth | 31 Inches |
| Height | 57.38 Inches |
| Number of Burners | 6 |
| Griddle Size | 24 Inches |
| Gas Type | Natural Gas or Propane |
| Total BTU/hr | 252,000 (NG) 240,000 (LP) |
| Oven Size | 26.5" x 26" x 14" |
| Material | Stainless Steel |
| Product Type | Commercial Range |
ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards.
ETL Sanitation List This item demonstrates compliance to North American sanitation standards
Files
Original: $4,217.35
-70%$4,217.35
$1,265.21Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
- Stainless steel front, back, sides, kick plate, back guard, and high shelf
- Six heavy-duty lift-off cast iron burners rated at 25,000 BTU/hr each
- Durable 12" x 12" cast iron top grates
- Dual ovens with interior size of 26.5” x 26” x 14”
- 24-inch polished steel griddle plate with grease trough for easy cleanup
- Stainless steel oven burners and pilots with 100% safety shut-off
- Multiple position oven rack guides with one chrome rack per oven
Description
The EFI RCTRS-24G-6B 60" Gas 6-Burner Range with 24" Griddle - 252,000 BTU is designed to meet the demands of busy commercial kitchens. With six powerful lift-off cast iron burners rated at 25,000 BTU/hr each, you’ll have the performance needed for sautéing, simmering, frying, and boiling. The addition of a 24-inch griddle with a 3/4” thick polished steel plate provides excellent heat retention, allowing you to prepare pancakes, burgers, sandwiches, and more with ease. The built-in grease trough ensures quick cleanup, keeping your cooking area efficient and hygienic.
Constructed with a stainless steel front, back, sides, kick plate, and high shelf, this unit is built for durability and long-lasting use in demanding restaurant environments. Dual ovens, each measuring 26.5” x 26” x 14” and powered by stainless steel burners rated at 27,000 BTU/hr, deliver reliable baking and roasting performance. Safety is a priority with oven pilots equipped with 100% shut-off features, while multiple rack positions and included chrome racks give you the flexibility needed for different menu items. With optional casters and additional racks available, the EFI RCTRS-24G-6B is the perfect all-in-one solution for professional kitchens looking for maximum versatility and efficiency.
Specifications
| Specifications | |
|---|---|
| Model | RCTRS-24G-6B |
| Width | 60 Inches |
| Depth | 31 Inches |
| Height | 57.38 Inches |
| Number of Burners | 6 |
| Griddle Size | 24 Inches |
| Gas Type | Natural Gas or Propane |
| Total BTU/hr | 252,000 (NG) 240,000 (LP) |
| Oven Size | 26.5" x 26" x 14" |
| Material | Stainless Steel |
| Product Type | Commercial Range |
ETL Certified Determined through independent testing and periodic follow-up inspections by NRTL. This item meets North American product safety standards and published industry standards.
ETL Sanitation List This item demonstrates compliance to North American sanitation standards












