Eurodib LR-GM50B 137 Qt. 2-Speed Spiral Mixer - 208V, 3 Phase
These 2 speed Spiral mixers are perfect for bakeries, pizza or pastry shops. They are often used for mixing a variety of dough products: from very stiff dough with low hydration to a high hydration dough such as ciabatta breads and pizza dough. The built-in timer allows you to program and set appropriate mixing times for various products. Built-in safety features include emergency stop and bowl guard switch. This machine has been designed for commercial applications.
This type of mixer can handle various types of dough as well: pie dough, mixing scones, and biscuits.
Mixing Speed: 120 / 240r / min Bowl Speed: 20 / 40r / min Max kneading capacity: 50 kg (110 lbs)
Product dimensions (W x H x L) : 27.5 x 59 x 43.3
Package dimensions (W x H x L) : 31.2 x 64.5 x 49
Net Weight : 882 lbs
Nema : Hard Wire/ 3 Phase
Volts : 208
| Specifications | |
|---|---|
| Model | LR-GM50B |
| Width | 43.3 Inches |
| Depth | 27.5 Inches |
| Height | 59 Inches |
| Voltage | 208 Volts |
| Wattage | 4,500 Watts |
| Amp | 12 Amps |
| Phase | 3 |
| Capacity | 137 Quarts |
| Mixing Speed | 120 / 240 RPM |
| Bowl Mixing Speed | 20 / 40 RPM |
| Max Kneading Capacity | 110 Pounds / 50 kilograms |
| Timer | Included |
| Product Type | Floor Pizza Mixer |
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Eurodib LR-GM50B 137 Qt. 2-Speed Spiral Mixer - 208V, 3 Phase
Eurodib LR-GM50B 137 Qt. 2-Speed Spiral Mixer - 208V, 3 Phase
These 2 speed Spiral mixers are perfect for bakeries, pizza or pastry shops. They are often used for mixing a variety of dough products: from very stiff dough with low hydration to a high hydration dough such as ciabatta breads and pizza dough. The built-in timer allows you to program and set appropriate mixing times for various products. Built-in safety features include emergency stop and bowl guard switch. This machine has been designed for commercial applications.
This type of mixer can handle various types of dough as well: pie dough, mixing scones, and biscuits.
Mixing Speed: 120 / 240r / min Bowl Speed: 20 / 40r / min Max kneading capacity: 50 kg (110 lbs)
Product dimensions (W x H x L) : 27.5 x 59 x 43.3
Package dimensions (W x H x L) : 31.2 x 64.5 x 49
Net Weight : 882 lbs
Nema : Hard Wire/ 3 Phase
Volts : 208
| Specifications | |
|---|---|
| Model | LR-GM50B |
| Width | 43.3 Inches |
| Depth | 27.5 Inches |
| Height | 59 Inches |
| Voltage | 208 Volts |
| Wattage | 4,500 Watts |
| Amp | 12 Amps |
| Phase | 3 |
| Capacity | 137 Quarts |
| Mixing Speed | 120 / 240 RPM |
| Bowl Mixing Speed | 20 / 40 RPM |
| Max Kneading Capacity | 110 Pounds / 50 kilograms |
| Timer | Included |
| Product Type | Floor Pizza Mixer |
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
These 2 speed Spiral mixers are perfect for bakeries, pizza or pastry shops. They are often used for mixing a variety of dough products: from very stiff dough with low hydration to a high hydration dough such as ciabatta breads and pizza dough. The built-in timer allows you to program and set appropriate mixing times for various products. Built-in safety features include emergency stop and bowl guard switch. This machine has been designed for commercial applications.
This type of mixer can handle various types of dough as well: pie dough, mixing scones, and biscuits.
Mixing Speed: 120 / 240r / min Bowl Speed: 20 / 40r / min Max kneading capacity: 50 kg (110 lbs)
Product dimensions (W x H x L) : 27.5 x 59 x 43.3
Package dimensions (W x H x L) : 31.2 x 64.5 x 49
Net Weight : 882 lbs
Nema : Hard Wire/ 3 Phase
Volts : 208
| Specifications | |
|---|---|
| Model | LR-GM50B |
| Width | 43.3 Inches |
| Depth | 27.5 Inches |
| Height | 59 Inches |
| Voltage | 208 Volts |
| Wattage | 4,500 Watts |
| Amp | 12 Amps |
| Phase | 3 |
| Capacity | 137 Quarts |
| Mixing Speed | 120 / 240 RPM |
| Bowl Mixing Speed | 20 / 40 RPM |
| Max Kneading Capacity | 110 Pounds / 50 kilograms |
| Timer | Included |
| Product Type | Floor Pizza Mixer |
