The Pentole Agnelli 5" Aluminum Omelette Pan with Brass Handles is a type of instrument used in the kitchen, similar to the low casserole. It is characterized by: wide bottom, not very high walls, two handles and can be equipped with a lid. It is used for cooking that does not require boiling, in particular for meat and vegetable dishes.

Features:

• 5" diameter
• High quality aluminum construction
• Wide bottom with not very high walls
• 2 stainless steel rivets for easy to carry