The handles of Skye have flat profiles, which feature a texture inspired by the traditional silversmith's technique of long hammer planishing.

The Skye collection are made from the best quality 5.0mm stainless steel, a heavier gauge which features exceptional balance and comfort.

Maintenance

Dishwasher

• Wash on a short hot cycle 65°-75°C (150°-167°F)
• Keep Rinse Aid topped up and Salt (for hard water areas).
• Avoid washing with non-stainless steel metals (this can cause rust staining - especially on knives).
• Ensure the dishwasher filters are cleaned and use a proprietary dishwasher cleaner regularly.

Handwash

Rinse cutlery/flatware to remove all traces of food as soon as possible after use. Wash in warm soapy water with a microfibre cloth or non abrasive brush**. Try to avoid soaking your cutlery/flatware and always dry thoroughly immediately after washing.

**Always avoid scouring with pads or abrasive cleaners as this will scratch the surface

To restore your finish on your cutlery/flatware we recommend using a dry microfibre cloth